A new, sick way to get drunk. Through your butt

Guess what? In order to get drunk faster, people are not taking it through the mouth, but through their butts!! The Washington Post reports.

Early Saturday morning, an unresponsive University of Tennessee student was dropped off at a medical center with a blood alcohol content that local police say was “well over .40,” the point at which death can occur. How did the 20-year-old student get that dangerously drunk?
Campus police went to the student’s fraternity house, Pi Kappa Alpha (aka Pike), to find out. They found at least three males passed out — and this scene, as described by a Knoxville police spokesman in a Monday statement that was obtained by The Post: “Upon extensive questioning it is believed that members of the fraternity were utilizing rubber tubing inserted into their rectums as a conduit for alcohol as the abundance of capillaries and blood vessels present greatly heightens the level and speed of the alcohol entering the blood stream as it bypasses the filtering by the liver.”

A new way of getting drunk? Wait and see a lot of people dying out of this new, and sick way of getting drunk.

And what's the name of this new way of getting wasted?

The act of getting wasted in that way is also referred to as “butt chugging,” “alcohol enema” and, well, “completely idiotic.” 

And to top it all, the father is mad, not at his son for almost getting killed by doing such a stupid thing, but he is mad a the reporting of the incident:

The student’s father is irate that news of his son’s trip to the hospital has made headlines and told the student newspaper, the Daily Beacon, that there “are significant errors that have been reported and we will correct them.” The father did not elaborate on what those errors were, but told the paper that his son is back in class and “livid with the defamation of his character.” 

So he is more worried about his character, than his life. Total crazy dad.

Would you taste wine made of Marijuana?

I thought once about it, not for me, but that someone would come up with it.  Well, they have:

Apparently, infusing wine and beer with cannabis can be done by either adding liquid cannabis extract to the brew or by letting wine steep in the marijuana for an extended period. The wine is generally known as "special wine", "tree wine" or "green wine," though it's usually red wine. Though the infusion process was originally pioneered for medical purposes, it's obviously been adapted for more... recreational ingestion. No word on how it actually tastes, but something tells NewsFeed that flavor isn't the appeal of these particular refreshments.

It is not surprising that some companies are seeing in such a "wine" a new source of revenue. One more headache for mothers, wives, sisters, fathers, etc.