Apparently, infusing wine and beer with cannabis can be done by either adding liquid cannabis extract to the brew or by letting wine steep in the marijuana for an extended period. The wine is generally known as "special wine", "tree wine" or "green wine," though it's usually red wine. Though the infusion process was originally pioneered for medical purposes, it's obviously been adapted for more... recreational ingestion. No word on how it actually tastes, but something tells NewsFeed that flavor isn't the appeal of these particular refreshments.
It is not surprising that some companies are seeing in such a "wine" a new source of revenue. One more headache for mothers, wives, sisters, fathers, etc.
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